Mug cake

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Description

Time: 7 minutes

Servings: 1


This chocolate mug cake is made in the microwave for a fudgy, chocolaty treat that is truly decadent. It's a great recipe for nights when I need a yummy dessert that's ready in less than 10 minutes! Add a few chocolate chips to make it extra rich and gooey.

Ingredients

Steps

  1. Mix flour, sugar, cocoa powder, baking soda, and salt together in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract.
  2. Cook in the microwave until cake is done in the middle, about 1 minute 45 seconds.